Recipe of Award-winning [Farmhouse Recipe] Chirashi Sushi

Table Of Content [Show]

Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect [Farmhouse Recipe] Chirashi Sushi recipe here. We also have wide variety of recipes to try.

Before you jump to [Farmhouse Recipe] Chirashi Sushi recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

You already realize that, to achieve true health, your diet needs to be sensible and nutritious and you need to get a good amount of exercise. Unfortunately, we do not always have the time or the energy that this type of lifestyle requires. When our work day is complete, most people do not wish to go to the gym. We want a tasty, greasy burger, not an equally tasty salad (unless we’re vegetarians). You will be delighted to discover that achieving good health doesn't have to be hard. If you keep at it, you'll get all of the required exercise and healthy food. Here are some of the best methods to be healthy.

Climb stairs. Rather than riding an elevator, walk up the stairs to the floor you live or work on. While this will be difficult to do if you live on or if your job is on a super high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is entirely do-able. If you do work on a super high floor, why not get off the elevator a couple of floors earlier and walk the rest of the way? Lots of people opt for the easy elevator ride instead of making an attempt on the stairs. That one flight of stairs—when taken a several times a day—can be just the additional boost that your system needs.

There are a whole lot of things that contribute to your getting healthy. Not all of them necessitate fancy gym memberships or limited diets. You can do little things every day to improve upon your health and lose weight. Being clever when you choose your food and routines is where it begins. Wanting to get in as much physical exercise as possible is another. Don't forget that health isn't only about how much you weigh. You need your body to be strong too.

We hope you got insight from reading it, now let's go back to [farmhouse recipe] chirashi sushi recipe. To cook [farmhouse recipe] chirashi sushi you only need 21 ingredients and 11 steps. Here is how you achieve that.

The ingredients needed to prepare [Farmhouse Recipe] Chirashi Sushi:

1. Take 450 grams of cooked White rice.
2. Use 5 of cm long piece Kombu.
3. Provide 80 of to 100 ml Sushi vinegar (＊refer below).
4. Prepare 2 of Cooked kanpyo gourd strips (refer below).
5. Get 1 of Snap peas or mangetout (boiled in salted water and sliced thinly).
6. Prepare 1 of Shredded nori seaweed.
7. Provide of [A].
8. Use 100 grams of Cooked and chopped bamboo shoots.
9. Prepare 50 grams of Carrot.
10. Use 4 of Dried shiitake mushrooms.
11. Get of [B].
12. Get 200 ml of Japanese dashi stock.
13. You need 1 1/2 tbsp of Soy sauce, mirin.
14. Use 1/2 tbsp of Sugar.
15. Prepare of [C].
16. Use 6 of Shrimp.
17. Take 100 grams of Lotus root.
18. Get of [Kinshi tamago (finely shredded thin omelet)] *Mix ingredients well, pan fry thinly and shred into thin strips..
19. You need 3 of Eggs (well beaten).
20. Provide 1 pinch of Salt.
21. Get 1 tsp of Katakuriko.

Instructions to make [Farmhouse Recipe] Chirashi Sushi:

1. Preparation for [A]: Shred the carrots into 2 cm long strips. Discard the stiff roots of the hydrated shiitake mushrooms and chop thinly. Also chop the bamboo shoots in the same way..
2. Put the prepped [A] and [B] in a pot and simmer until the liquid is reduced. Rest to cool. Chop the kampyo gourd strips thinly..
3. Preparation for [C]: Briefly cook the shrimp in boiling water with a small amount of sake. Peel the shell and chop in half. Peel the skin off the lotus root and boil, then slice into quarter-rounds..
4. Soak the prepped [C] into sushi vinegar while it's hot, and remove the shrimp after 10 minutes. (Leave the lotus roots to soak.).
5. Cook rice combined with kombu seaweed with slightly less water than usual. When cooked, remove the seaweed..
6. While the rice is hot, combine the sushi vinegar with lotus roots in Step 4 (with the shrimp removed). Mix everything together while cooling it off with a fan..
7. Combine with the mixed ingredients in Step 2 and arrange on a dish. Make sure to mix lightly in cutting motions, while cooling it off with a fan. Try not to knead the grains together..
8. Top with the shrimp (that were soaked in sushi vinegar and then removed), kinshi tamago, and peas to finish. Also top with shredded nori seaweed to your liking..
9. [Homemade Sushi Vinegar] Very useful to have in stock..
10. [Cooked Kanpyo Gourd Strips] These can be frozen for storage. They're great in this chirashi sushi. https://cookpad.com/us/recipes/149729-farmhouse-recipe-stewed-kampyo.
11. About the [B] ingredients: you can substitute the "200 ml of Japanese dashi stock + 1.5 tablespoon soy sauce and mirin" with "200 ml of water + 3 tablespoons of multi-purpose dashi soy sauce"..

Chirashi Sushi is sometimes mixed up with Barazushi which doesn't contain much raw fish other than decoration. While Barazushi is mostly vegetable Sushi and. This Chirashi Sushi is made of sushi rice and topped with a beautiful medley of vegetables, egg crepe, and sashimi. Let's learn how to make a quick and easy version today with a store-bought seasoning mix. We also have a made-from-scratch version on the blog.

If you find this [Farmhouse Recipe] Chirashi Sushi recipe useful please share it to your good friends or family, thank you and good luck.

Share :